Birria Bombs by Spice Orbs

Birria Bombs are compressed seasoning orbs made from whole spices that slowly release authentic birria flavor as they cook. You drop one orb into a pot with meat and water to create a rich, flavorful birria broth without measuring or prep.

No. Birria Bombs use whole spices pressed into an orb that blooms gradually while cooking. Pastes and packets release flavor instantly and often rely on salt or thickeners, which can overpower the broth

Add one orb to your pot with meat and water. Simmer until the meat is tender, then shred and serve. The orb dissolves during cooking and builds flavor naturally.

Yes. You can use Birria Bombs in pressure cookers. Cooking time is shorter, but the flavor still develops fully.

Yes. Birria Bombs work well in slow cookers and are ideal for low-and-slow cooking.

It depends on the size:

Small: 1 lb of meat
Medium: up to ~3–4 lbs of meat
Large: up to ~5–8 lbs of meat

Each size is designed to create a full pot of birria with balanced flavor.

These are our mild options. If you're looking for heat, try our Spicy Birria Bombs.

Birria Bombs can be used for:

-Birria tacos
-Quesabirria
-Birria ramen
-Dipping consommé
-Rice, beans, or leftovers

They are made from real spices commonly used in traditional birria, pressed into an orb for convenience.

Yes. While traditionally used with beef or goat, Birria Bombs work with chicken and pork as well.